What's more cosy than to bake your pets their very own Christmas Cake!
Immerse in festive cheers with this Christmas Cake made with air-dried British duck.
This simple recipe is easy to make as it combines sweet whole cranberries, chopped apple and grain free flour to create the perfect festive treat for your pet.
One pack makes a 6" cake, or 6 individual yummy pupcakes. All you need to add is 2 eggs and 40ml of water and then bake for around 15 minutes. It really is a piece of cake!
Made with a single protein- only British duck goes into this cake mix.
* Fresh British Meat
* Single Protein
Flour mix: Yellow split pea & chickpea flour, baking powder (GF), apple, cranberry, nettle leaf.
Duck mix: Duck (60%), sweet potato, vegetable glycerol, parsley, basil, marjoram, oregano, thyme.